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Sat, Dec 12
|Bergen Culinary School
Sugar, Spice and Everything Nice: The Holiday Confectionery
Celebrate the season with irresistible homemade sweets.
Registration is closed. Please call or text us at 201.484.7260.
Time & Location
Dec 12, 2026, 12:00 PM – 3:00 PM
Bergen Culinary School, 66B S Washington Ave, Bergenfield, NJ 07621, USA
About The Event
Gourmet Holiday Candy Workshop Get into the holiday spirit with this interactive class! You’ll learn to make an irresistible assortment of holiday treats that are perfect for gifting, parties or simply enjoying at home!
Menu:
Dark Chocolate Raspberry Truffles
Brown Butter Sea Salt Caramels
Old-Fashioned Peanut Brittle
Chocolate-Dipped Honeycomb Candy
Tickets
General Admission
$79.00
+$1.98 ticket service fee
Sale ended
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