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 ABOUT Us

Where Happiness is Truly Homemade!

Since 2005, Kesha Smith, our founder, has been crafting a warm and inviting space for children and couples inspired by the nostalgic charm of your grandma's kitchen. Kesha has hosted various events including tea parties, Mother's Day cooking, etiquette training, holiday baking, and more. Beyond just sharing recipes; she aimed to create an experience that encouraged mindful eating, embraced cultural diversity through food, and promoted social confidence.

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The Bergen Culinary experience isn't just for children – we now make the joy of cooking accessible to chefs of all ages. Our diverse range of classes caters to both children and adults, offering a wide selection from lively team-building competitions and Kitchen Pro Basics, to the delightful experience of Soul Food Sundays, Holiday Baking, Couples Classes, and more. Each class endorses the use of local and organic ingredients, infusing the vibrant flavors of the season into each culinary adventure.

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Our mission is simple - teach fundamental culinary techniques in an engaging and informative manner but also promises the creation of dishes that can easily be replicated in the comfort of your home.

Partner with Bergen Culinary, and watch the joy of cooking unfold!

About: About

Our MISSION

Our mission is to ignite a passion for culinary exploration and provide engaging classes that empower individuals of all skill levels to discover the joy of cooking.

Our VISION

Our vision is to be a place that sparks creativity, cultivates culinary confidences and empowers everyone to embark on a lifelong journey of culinary discovery. Bergen Culinary will be a place where individuals come together to explore diverse cuisines, share flavorful experiences, and forge lasting connections.

Our VALUES

HEALTH AND WELLNESS

Foster a fun environment while empowering children and adults to prioritize health and nutrition in every culinary endeavor and make mindful choices for a healthier lifestyle.

CONTINUOUS LEARNING

Create a dynamic and vibrant space that fosters learning and improving culinary skills, fuels a passion for innovation, and ensuring that class is an opportunity for growth, discovery, and continuous learning.

SOCIALLY RESPONSIBLE

Contribute to the betterment of society and the planet. Through sustainable practices, community engagement, and ethical sourcing, we aim to empower individuals to make choices that resonate beyond the kitchen. 

Join Us On A CULINARY JOURNEY
As we work towards our vision, we invite you to join us on a culinary journey that transcends the kitchen. Let's explore, learn, and create a community where health, knowledge, and responsibility come together to elevate lives and make a positive impact on the world. Together, we cook for a better future.

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