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Sat, Apr 12
|Bergen Culinary School
Springtime Salads
Celebrate the vibrant flavors of spring in this hands-on cooking class!
Registration is closed
See other eventsTime & Location
Apr 12, 2025, 3:00 PM – 6:00 PM
Bergen Culinary School, 66B S Washington Ave, Bergenfield, NJ 07621, USA
About The Event
Celebrate the vibrant flavors of spring in this hands-on cooking class! You’ll learn to prepare a delicious menu featuring seasonal vegetables, fresh herbs, and bright, refreshing dishes that are perfect for welcoming the season.
Menu:
– Layered Green Salad with Avocado, Tomatoes, Eggs, Feta, Bacon & Greens
– Parmesan-Crusted Salmon Caesar Salad
– Pesto Chicken, Corn, and Avocado Bacon Pasta Salad
– Southern Potato Salad
Tickets
General Participant
$79.00
+$1.98 ticket service fee
Sale ended
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