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Sat, May 31
|Bergen Culinary School
Homemade Pasta
Craft fresh, homemade pasta from scratch with classic, flavorful sauces. **Teens May Join with an Adult**
Registration is closed
See other eventsTime & Location
May 31, 2025, 6:30 PM – 9:30 PM
Bergen Culinary School, 66B S Washington Ave, Bergenfield, NJ 07621, USA
About The Event
Discover the art of crafting fresh, homemade pasta from scratch and pair it with a selection of classic, flavorful sauces. Master the essentials of pasta dough preparation and explore how to create warm brown butter sage and hearty Bolognese sauces.
Menu:
– Fresh Bruschetta with Hand-cut Crostinis
– Homemade Fettuccine and Ravioli
– Brown Butter Sage Sauce
– Hearty Bolognese
Tickets
General Participant
$99.00
+$2.48 ticket service fee
Sale ended
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